The amazing medicinal properties of wild blackberry leaf tea

Wild blackberry leaves make a very tasty tea.

The tea of wild blackberry leaves can be of great help in cases of joint complaints and diabetes.

The effects of wild blackberry leaf tea

It can be effective against a weakened immune system and can also treat anaemia, bleeding gums, fever, skin rashes and menstrual disorders. It also has a tonic and detoxifying effect. Thanks to its antibacterial properties, it can also be used to treat urinary tract diseases and leucorrhoea. It is effective against diarrhoea and is also used for diuretics and diaphoresis.

Let’s see what blackberry leaf tea is good for and how it is recommended to use it.

For people with early-onset diabetes: drink 1-2 cups of the tea a day, immediately after main meals.

For gout: 1 cup per day. Take one cup a day, at any time of the day.

For diarrhoea: 3 cups per day. When preparing, make sure to cook for only a short time.

For diuretics: have a cup in the morning.

For inflammations: 3 cups a day, always before meals. In all cases, it should preferably be consumed without flavouring. A few cups a day should be consumed indefinitely.

In the case of bleeding gums, it is advisable to crush a few raw blackberry leaves. Blackberry leaf tea should only be given to children over 6 years of age in diluted form.

Blackberry leaf tea benefits

Anti-inflammatory: Blackberry leaves are rich in antioxidants and flavonoids, which reduce inflammation in the body. This can be particularly useful for arthritis and other inflammatory conditions.

Digestive: blackberry leaf tea stimulates digestion and helps treat gastrointestinal problems such as diarrhoea and bloating. It has astringent properties due to its tannin content, which can help relieve diarrhoea.

Immune-boosting: Antioxidants and vitamins (such as vitamin C) help to strengthen the immune system, so the body can fight infections more effectively.

Blood sugar control: some research suggests that blackberry leaves may help control blood sugar levels, which may be particularly beneficial for people with diabetes.

Cholesterol lowering: Drinking blackberry leaf tea may help lower cholesterol, which improves cardiovascular health.

Treatment of oral problems: Blackberry leaf tea is often used as a mouth rinse to relieve oral problems such as gingivitis and sore throat.

Blackberry leaf tea can be used externally to help treat minor skin irritations, wounds and eczema due to its antiseptic and anti-inflammatory properties.

Diuretic effect: blackberry leaf tea is a natural diuretic, which can help to remove excess water from the body, thereby reducing swelling and water retention.

Blackberry leaves tea can also be used externally.

Because of its emollient and exfoliating properties, it can also be used as a skin softener for skin irritations. It can fade pigment spots. Can also be used as an expectorant for mucous membrane inflammation and tonsillitis. It can also be used as a gargle for sore throat, stomatitis and aphthae. A decoction of its leaves is very good for cleaning and healing wounds.

The collection of wild blackberry leaves takes place from May to September. The leaves must be dried. They should be spread out in a ventilated place, but not in hot sun.

Medicinal uses of its tea

The black berry leaf medicinal uses (Rubus fruticosus) has long been known in folk medicine. The use of the leaves in various forms can provide relief for a variety of health problems.

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